{"product_id":"corso-abilitante-di-somministrazione-di-alimenti-e-di-bevande-ex-rec","title":"QUALIFICATION COURSE FOR FOOD AND BEVERAGE ADMINISTRATION (formerly REC)","description":"\u003cp\u003e \u003cstrong\u003eVenue\u003c\/strong\u003e : Cescot Modena, via E. Rainusso, 144– 41124 Modena\u003c\/p\u003e\n\n\u003cp\u003e \u003cstrong\u003eTotal duration\u003c\/strong\u003e : 100 hours (approximate period of two calendar months)\u003c\/p\u003e\n\n\u003cp\u003e \u003cstrong\u003eFrequency\u003c\/strong\u003e : 4 evenings a week, (MON-TUES-WED-THURS) in the evening hours: 5.30pm – 9.30pm\u003c\/p\u003e\n\n\u003cp\u003e NB: The course includes a final learning assessment.\u003c\/p\u003e\n\n\u003cp\u003e \u003cstrong\u003eAttendance at classes is mandatory for at least 80%\u003c\/strong\u003e\u003c\/p\u003e\n\n\u003cp\u003e \u003cstrong\u003eRegistration fee\u003c\/strong\u003e : €600.00\u003c\/p\u003e\n\n \u003cp\u003e\u003cstrong\u003ePayment Method\u003c\/strong\u003e : The payment of the registration fee for the Sab course must be made\u003c\/p\u003e\n\n\u003cul\u003e\n\n\u003cli\u003e \u003cstrong\u003eBY BANK TRANSFER\u003c\/strong\u003e\n\u003c\/li\u003e\n\n\n\u003c\/ul\u003e\n\n\u003cp\u003e POPULAR BANK OF EMILIA ROMAGNA – MODENA BRANCH\u003c\/p\u003e\n\n\u003cp\u003e IBAN: IT 52 R 05387 12900 000000664403\u003c\/p\u003e\n\n\u003cp\u003e BANK TRANSFER MADE TO: CESCOT MODENA\u003c\/p\u003e\n\n\u003cp\u003e VIA E. RAINUSSO, 144 – 41124 MODENA (MO) VAT number 01691830366\u003c\/p\u003e\n\n\u003cp\u003e Reason: SAB course registration\u003c\/p\u003e\n\n\u003cp\u003e\u003c\/p\u003e\n\n\u003cp\u003e \u003cstrong\u003eEducational program – contents:\u003c\/strong\u003e\u003c\/p\u003e\n\n\u003cul\u003e\n\n\u003cli\u003e Communication with the customer - relational styles\u003c\/li\u003e\n\n\u003cli\u003e Notions of commercial techniques\u003c\/li\u003e\n\n\u003cli\u003e Health and hygiene standards\u003c\/li\u003e\n\n\u003cli\u003e Workplace Safety - RSPP\u003c\/li\u003e\n\n\u003cli\u003e Legislation on Public Establishments\u003c\/li\u003e\n\n\u003cli\u003e HACCP: self-monitoring of critical control points\u003c\/li\u003e\n\n\u003cli\u003e Fire prevention and adoption of fire prevention procedures – as per Ministerial Decree of 2 September 2021 - GSA decree from 4 October 2022\u003c\/li\u003e\n\n\u003cli\u003e Verification tests and intermediate simulation tests on the entire course program\u003c\/li\u003e\n\n\u003cli\u003e Product recognition of food products\u003c\/li\u003e\n\n\u003cli\u003e How to Promote Your PE Business - Marketing Techniques\u003c\/li\u003e\n\n\u003cli\u003e General review\u003c\/li\u003e\n\n\u003cli\u003e Final learning assessment\u003cbr\u003e\n\n\u003c\/li\u003e\n\n\n\u003c\/ul\u003e","brand":"Cescot Modena","offers":[{"title":"Default Title","offer_id":51707146731867,"sku":null,"price":600.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0971\/4276\/7963\/files\/Gemini_Generated_Image_g0ywrzg0ywrzg0yw.png?v=1768482772","url":"https:\/\/cescotmodena.com\/en\/products\/corso-abilitante-di-somministrazione-di-alimenti-e-di-bevande-ex-rec","provider":"Cescot Modena","version":"1.0","type":"link"}